Try creating these great Suntory Whisky Toki and Roku Gin cocktails at home!
CCD Restaurant Week participants will be offering cocktails featuring Suntory Whisky Toki and Roku Gin. Use the recipes below to create these signature cocktails at home!
Green Tea Highball
To begin a highball recipe, fill the glass to the brim with ice. Add one measure of whisky. Stir to cool the whisky and glass. Again add ice to the brim. Pour three measures of chilled sparkling water along the side of the glass to avoid melting the ice
or bursting the bubbles. Add a twist of grapefruit. Enjoy.
For more on Suntory Whisky Toki, visit whisky.suntory.com/toki.
Fill a highball glass to the brim with ice. Add Roku, simple syrup and yuzu juice.
Top with chilled soda water. Stir and garnish with shiso leaf.
*Mint leaf can be substituted for shiso leaf.
For more Roku Gin cocktail recipes, visit rokugin.suntory.com/gin-cocktail-recipes.