CCD Restaurant Week Cocktail Recipes

Try creating these great Maker’s Mark Bourbon and Hornitos Tequila cocktails at home!

CCD Restaurant Week participants will be offering cocktails featuring Maker’s Mark Bourbon and Hornitos Tequila. Use the recipes below to create these signature cocktails at home!

Maker's Mark Bourbon

Bourbon Spritz

  • 1 ½ parts Maker’s Mark Bourbon
  • 1 part Aperol
  • ¾ parts fresh squeezed lemon juice
  • Splash of simple syrup
  • Top off with Prosecco
  • Orange peel garnish


Maker’s Mule

  • 1 ½ parts Maker’s Mark Bourbon
  • Cold Ginger beer
  • Splash Lime Juice & lime garnish


For more, follow @makersmark on Instagram and Twitter.

 

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Hornitos Tequila

Hornitos Margarita

  • 1 ½ Parts Hornitos Plata tequila
  • 1 ½ parts agave syrup
  • 3 parts fresh squeezed lime Juice
     

 For more, follow @hornitostequila on Instagram and Twitter.

Hornitos Tequila Margarita Cocktail Recipe