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Restaurant Week

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Chifa | 707 Chestnut Street | 215.925.5555
Reserve now @ OpenTable.com!

FIRST COURSE
(CHOICE OF TWO)

HIRAMASA CEVICHE
ginger, charred pineapple, orange, mustard emulsion

ECUADORIAN CEVICHE
fresh shrimp, yellow tomato gel, avocado

PERUVIAN CEVICHE
corvina, rocoto emulsion, pickled pearl onions

CAUSA
aji potatoes, marinated tuna, avocado

HOUSE GREEN SALAD
leafy greens, sweet chile vinaigrette, crunchy sesame

SOLTERITO AREQUIPENO
baby romaine, edamame, queso fresco, tomato, toasted garlic dressing

EMPANADA
crispy empanada, mozzarella, scallion

PORK BELLY BUNS
grilled pork belly, hoisin glaze, pickled daikon & carrot, togarashi mayo

BBQ RIBS
daikon, sweet & sour glaze, crispy soy nuts, black vinegar reduction

SECOND COURSE
(CHOICE OF TWO)

SHRIMP NOODLE BOWL
flat white noodle, rocoto cream, shrimp, bacon, parmesan, green peas

PHO
rice noodles, beef tenderloin, jalapeño

CHAUFA RICE
stir fried rice, chorizo, mango, edamame, soy glazed scallops

RED CURRY DEL GENERAL
coconut, jasmine rice, king crab, tofu, eggplant

CHUPE
seafood chowder, suzuki, mussels, shrimp, scallops, mote, purple potatoes

AJI GALLINA
grilled hen breast, gallina sauce, purple potatoes, olives, walnuts

AJI MUSHROOMS
aji cream, tofu, potatoes

SCALLION PANCAKE
crispy peanuts, ginger, cauliflower

THIRD COURSE
(CHOICE OF ONE)

PASSION FRUIT & COCONUT
coconut sorbet, passion fruit curd, coconut meringue, passion fruit parfait, young coconut noodles

HAZELNUT MOCHA
semisweet chocolate ganache, espresso granita, caramelized hazelnut brittle, sweet cream ice cream

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Featured Restaurant

This month's featured restaurants? Our Restaurant Week participants! Check the full list and make your reservations now! »


What's Cooking?

Garces Trading Company now offers brunchevery Saturday and Sunday, 11am-2:30pm, featuring popular menu items and a three-course $25 prix-fixe brunch menu.
1111 Locust Street | garcestradingcompany.com

Zama offers Sushi Sunday, every week from 5-9 pm. Designed for two people, it includes 48 pieces of Chef Zama’s incomparably fresh sushi, served in three courses and paired with a special, fish-friendly bottle of white wine. $100, plus tax and tip.
128 S 19th Street | zamarestaurant.com

The Prime Rib offers a happy hour Monday through Friday, 5-7pm. $4 Stoli Cosmos, $4 Mango Martinis, half-price cocktails, $5 wines and $2 beers. Also, order from the $5 “Bites” menu. The dress code is also relaxed.
1701 Locust St | theprimerib.com

Stop by these food sampling events to get in the Restaurant Week mood:
August 31: TD Bank, 18th and Walnut streets, noon-1 p.m.
September 8: The Shops at Liberty Place, 1625 Chestnut Street, 12:30 p.m.